Dia de los Muertos
We're thrilled to announce a sweet collaboration with Top Chef Katsuji Tanabe, bringing exciting new flavors to Bittersweet!
Just in time for Dia de los Muertos, experience Chef Katsuji's unorthodox take on our pastries and cakes.
We're also delighted to feature Pan de Muerto by master baker Karen Trejo.
Available to order for November 1st and 2nd. But we're also hosting a pop-up in our new Pilsen location Wednesday, November 1st! Order for pickup and get a sneak peek.